Correlation between the trimethylamine (TMA) concentration and the Download Scientific Diagram Did You Know? Some people report a fishy smell after supplementing with L carnitine. This happens because certain gut bacteria convert carnitine to trimethylamine, a malodorous compound found in rotting fish. A recurring fishy odor could indicate a larger medical problem. l carnitine: Nutrition, pathology, and health benefits ScienceDirect Malodorous biogenic amines in Escherichia coli caused urinary tract infections in womena metabolomics approach Scientific Reports
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